Description
Product Purpose
These food rotation labels are designed to streamline inventory management and promote food safety in fast-paced kitchens. By clearly identifying prep times and expiration dates, they help reduce spoilage, prevent cross-contamination, and maintain compliance with safety protocols like HACCP.
Features
• 2″ × 3″ size with easy-to-read layout
• Fields for item name, prep date and time, use-by date, shelf life, day of week, and employee initials
• Strong adhesive that sticks to plastic, metal, or glass containers
• High-quality food-service grade paper construction
• Convenient roll format with 500 labels for quick access and efficient use
Usage
Perfect for restaurants, hotels, commissaries, and catering services, these labels keep staff aligned on proper rotation procedures. Use them on food storage containers, pans, or boxes to ensure first-in, first-out inventory practices. Their clear design makes it easy for multiple team members to see critical information at a glance, improving accuracy and efficiency during service.
Specifications
• Dimensions: 2″ × 3″
• Quantity: 1 roll, 500 labels
• Case options available for high-volume operations
• Material: Food-service grade paper with adhesive backing
• Application: Suitable for food rotation, inventory tracking, and storage compliance
Ready to Order?
Call our Vegas team at (702) 755-9757.




